Which of the following is NOT a characteristic of agricultural biotechnology?

The choice indicating traditional breeding practices is not a characteristic of agricultural biotechnology because it refers to conventional methods of improving crops. Traditional breeding involves selecting plants with desirable traits and cross-breeding them over generations without altering their genetic makeup through modern techniques.

In contrast, agricultural biotechnology encompasses modern methods such as genetic engineering, where specific genes are inserted, modified, or removed from an organism to achieve desired traits quickly and accurately. The other options relate directly to biotechnology. Genetic modification of crops to improve traits exemplifies direct manipulation of plant genetics to enhance characteristics. The use of biopesticides represents biotechnological advances that apply biological organisms to manage pests sustainably. Similarly, developing biotech crops with enhanced nutritional value illustrates the application of genetic techniques to improve food quality, showcasing the innovative aspects of agricultural biotechnology.